This spin off the other kind of sour is a bright, refreshing beverage. It has a tartness to it – the word ‘sour’ is in the name for a reason – but it’s nothing like biting straight into a lemon. It’s a tartness that’s balanced out by a smooth sweetness and a gentle coffee flavor.

Simply stir together the ingredients in a small rocks glass and top with a lemon wedge garnish. For best results, use a deep, well-rounded coffee rather than a lighter and brighter one.

  • 6 oz Magic Number cold brew coffee
  • Juice of ½ Lemon
  • Ice
  • Lemon wedge garnish