Make the most of the summertime berry bonanza with this aromatic and spellbinding cocktail.
- 1/4 cup fresh raspberries
- 1/4 cup fresh blueberries
- verbena flower
- Magic Number ginger beer
Muddle the both berries in a glass and strain them to remove the skins and seeds. Make sure you get all the juice and pulp.
Smudge a glass with the verbena flower, pour in the berry juice and top off with a stiff pour of ginger beer.
